Full-Time Private Chef Placements

Michelin-Trained Private Chefs | Complete Discrection | British Columbia & Canada

A Founder/Private Chef Led Agency.

We offer full-time and temporary private chef placements tailored to your lifestyle and needs.

Whether in-residence, traveling, multi-estate properties or on board a yacht, our chefs deliver a consistent, high-level culinary experience with discretion and precision.

Vancouver's First Private Chef Agency For HNW & UHNW Families

A private chef is more than someone who cooks. They manage your entire culinary environment, from daily meals to entertaining, with consistency and attention to detail.

Personalized menu development based on preferences and dietary needs

Ingredient sourcing and kitchen organization

Support for hosting, events, and guest experiences

Daily meal preparation and service

Support for hosting, events, and guest experiences

What Our Clients Say

Our Placements

Private Residence Chefs
Full-time chefs for daily dining, family meals, and in-home entertaining.

Travel Chefs
Chefs who accompany clients across residences, vacations, and international travel, maintaining consistency wherever you are.

Yacht Chefs
Experienced chefs for private yachts and charters, accustomed to high-pressure environments and refined service
standards.

A Standard Of Excellence

Our chefs are selected based on technical ability, experience in high-level environments, and their ability to operate with discretion in private settings. After understanding your requirements, we present a curated shortlist of chefs, each carefully matched to ensure the right fit in both culinary style and service approach.

The Vénerie Advantage

Focused Expertise
We only specialize in private dining and private chef services, delivering refined culinary experiences directly within our clients’ homes.

Founded & Operated by a Michelin-Trained Chef
Led by a chef with 5+ years of experience in Michelin-starred kitchens, fine dining, and private households

Curated Chef Matching
Recieve a curated shortlist within 7-10 days

Risk Free
Background checks & verifiable references within all placements.

How It Works

1. Initial Consultation
We begin with a conversation to understand your needs, preferences, and the scope of the placement.

2. Chef Matching

We identify chefs suited to your requirements, considering experience, personality, and service style.

3. Placement & Integration

Once selected, your chef integrates into your environment, delivering a consistent and seamless culinary experience.

Frequently Asked Questions

How Much Does A Private Chef Cost?

Full-time private chef's range anywhere from $75,000 - $350,000. A chef's salary is mainly based on experience, household duties, location & overall scope of work. Chefs with UHNW household experience & Michelin-restaurant experience may command higher salaries. We provide fully transparent pricing through our consultation & inquiries.

What Does The Process Look Like?

From start to finish, the process is designed to be clear and seamless. After identifying your requirements and budget, you may book a consultation with our founder. Following this, we present a curated selection of Vancouver-based private chefs who align with your preferences. Once you’ve selected a candidate, we arrange a trial to ensure the right fit. After a successful trial, we move forward with placement and finalize all remaining details with you. Placing the chef in your home with a 6-month


Can my private chef cater to events & entertaining?

Yes. In addition to daily meal preparation, your private chef can manage and execute in-home events, from intimate dinners to larger gatherings. This includes menu planning, preparation, and coordination to ensure a seamless experience.

How are groceries handled?

Grocery sourcing and provisioning are managed by your chef, with all costs billed separately from the service. You will be provided with receipts for full transparency.

Do your private chefs work with NDAs?

Yes. Our chefs are accustomed to working in private environments and are comfortable operating under non-disclosure agreements to ensure complete discretion and confidentiality.

Will every prospected chef have Michelin-Training?

Not all of our chefs come from Michelin-starred kitchens, but many have experience in high-level fine dining environments. Every chef is selected based on technical ability, experience & the service you're looking for.